The Plant Based Cookbook is the fastest selling vegan cookbook of all time, and features recipes for colourful salads, veggie burgers, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies.Īfro-vegan sees renowned chef and food justice activist Bryant Terry rework and remix some classic African, Caribbean, and southern recipes, creating new and creative culinary combinations.
Since then, she's launched an app, a deli, a restaurant, and a number of cook books. Deliciously Ella The Plant-Based Cookbook - Ella Millsĭeliciously Ella The Plant Based Cookbook.Įlla Mills - otherwise known as Deliciously Ella - has been a huge name in the plant-based community since she first started her food blog in 2012. Her delicious recipes include dishes like cheesy kokoro and nutty plantain brownies.Ĭlick here to buy on Amazon. London-based cook Zoe Alakija creates recipes that blend modern British flavours with the rich colours and tastes of her Nigerian upbringing. The Vegan Athlete's Cookbook, written by Anita Bean, features a number of high protein recipes to help you train, recover and perform.Īll of the meals included in the cookbook have around 20g of protein, and they're absolutely delicious as well.
The Vegan Athlete's Cookbook - Anita Bean
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